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    Home » Recipes » Recipes

    Recipes

    • Vegan Fall Harvest Salad with Apples and Kale
    • Vegan Pumpkin Spice Cookies - Soft and Chewy
    • Vegan Chicken Seasoning for Rubs, Marinades, and Broth
    • Easy Vegan Apple Crisp Recipe (Apple Crumble)
    • Vegan Pumpkin Mac and Cheese with Miso and Sage
    • Easy Vegan Cornbread Recipe – Delicious and Moist
    • Vegan Sausage Rolls with Mushrooms and Tofu
    • Vegan Rosemary Gelato with Pecan Brittle
    • Vegan Whipped Cream
    • Vegan Beef - Seitan Roast
    • Vegan Stuffing
    • Vegan Gravy
    • Vegan Turkey Roast
    • Vegan Mince Pies
    • Vegan Crinkle Cookies
    • Vegan Pigs in Blankets
    • Vegan Cauliflower Cheese
    • Vegan Shortbread Cookies
    • Vegan Apple Pie
    • Vegan Snickerdoodles
    • Vegan Wellington
    • Vegan Shrimp (Vegan Prawns)
    • Vegan Mushroom Soup
    • Vegan Yorkshire Puddings
    • Vegan Cherry Lemon Trifle Recipe with Lemon Custard
    • Easy Vegan Mushroom Gravy Recipe with Fresh Thyme
    • Vegan Roasted Sweet Potatoes, Sticky and Maple Glazed
    • Vegan Green Bean Casserole with Gluten Free Option
    • Easy Vegan Cornbread Stuffing with Apricots & Pecans
    • Sticky Roasted Butternut Squash with Apricot & Harissa
    • Vegan Pumpkin Sticky Toffee Pudding
    • Vegan Christmas Cookies
    • Vegan Chicken Noodle Soup
    • Vegan Lasagna Soup
    • Vegan Bolognese
    • Vegan Smash Burgers (w/ Beyond or Impossible Patties)
    • Vegan Banana Pudding
    • Vegan Mac and Cheese - Instant Mix
    • Sticky Vegan Apple Butter Rolls
    • Easy Vegan Thai Drunken Noodles (Pad Kee Mao)

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    Welcome to
    School Night Vegan

    Hey, my name is Richard Makin and I’m the guy behind School Night Vegan.

    I’m also the recipe developer, food stylist, photographer and author of best-selling cook book Anything You Can Cook, I Can Cook Vegan. I’m also the host of food podcast Lunchbox Time Machine.

    More about me →

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