Richard Makin
I’m the School Night Vegan! I’ve been exploring the world of plant-based cuisine since November 2017 when I switched from life-long vegetarian to full-time vegan!-
Vegan Birthday Cake
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Vegan Blondies
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Chocolate Vegan Truffles (3 Ingredients)
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Giant Vegan Jaffa Cake
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Vegan Eggs Benedict
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Vegan Hollandaise Sauce
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Vegan Matcha Tiramisu
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Vegan Strawberry Muffins
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Vegan Egg Fried Rice
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Vegan Spanish Omelette (Spanish Tortilla)
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Vegan Banana Bread Pancakes
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Vegan Carrot Cake
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Vegan Meatballs
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Vegan Sloppy Joes
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Vegan Chicken Noodle Soup
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Vegan Ham (Roasted Celeriac)
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Vegan Shrimp (Vegan Prawns)
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Vegan Blinis
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Vegan Salmon
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Vegan Wellington
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Vegan Nachos
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Vegan Nacho Cheese
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Vegan Sour Cream - No cashews, tofu or coconut oil!
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Vegan Snickerdoodles
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33 Vegan Thanksgiving Recipes
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Vegan Apple Pie
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Vegan Blueberry Scones
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Vegan Philly Cheesesteak
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Vegan Shortbread Cookies
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Vegan Steak
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Vegan Cauliflower Cheese
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Vegan Coffee Walnut Cake
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Vegan Pigs in Blankets
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Vegan Lasagna
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Vegan Christmas Cookies
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Vegan Crinkle Cookies
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Vegan Mince Pies
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Vegan Mushroom Risotto
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Vegan Cottage Pie
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Vegan Roast Potatoes
