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Vegan Mapo Tofu

Vegan Apple Fritters (easy and yeast-free!)

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My name’s Richard Makin and I’m the School Night Vegan.

I’ve been exploring the world of plant-based cuisine since November 2017 when I switched from life-long vegetarian to full-time vegan! Read More…

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Why not try…

Shaved Carrot and Pickled Cauliflower Salad

Quick Hummus with Shredded Beetroot

Vegan Lime Swirls with Hibiscus a Glaze

Vegan Granola Base

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🌿Anything you can cook, I can cook vegan⁣⁣⁣🌿
He/Him⁣ • Food Editor @wickedhealthy⁣⁣⁣⁣⁣⁣ • Column @olivemagazine⁣⁣⁣⁣⁣⁣ • Best Blog @veganfoodandliving⁣

SLURP SLURP my sweet sweet friends! Wrap your glos

[VEGAN VANILLA LATTE SNICKERDOODLES]⠀ In winter

Get those cakey donuts away from MY face! I want b

[NEW RECIPE: ONE POT RED LENTIL DAL]⠀ Who’s fe

This crispy VEGAN MAC AND CHEESE BITE is special.

AAAACK WAIT WAIT! Don’t make those normal stupid

I can’t get enough of this VEGAN CREAMY MUSHROOM

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