Go Back

Ginger Sriracha Dressing

Ingredients

  • 1 tablespoon miso paste
  • 1 tablespoon rice vinegar
  • 1 tablespoon ponzu juice or lime juice
  • 10 g grated ginger
  • ½ teaspoon sriracha
  • 1 small garlic clove minced
  • 2 tablespoon sesame oil
  • 1 tablespoon olive oil
  • 2 tablespoon vegan yogurt

Instructions

  • Throw everything in an empty jar and seal the lid. Shake vigorously to combine and break up the miso. You’re ready to go!