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Home » Recipes

Vegan recipe

  • Vegan French Toast
  • Super Crispy Vegan Onion Bhaji
  • Vegan Char Siu Bao
  • Vegan Miniature Mozzarella Ball Pasta Salad
  • Vegan Chocolate Fudge Cake Ice Cream
  • Vegan Pastrami Slices
  • Chunky Tomato "Meatball" Soup
  • Vegan Brioche Loaf
  • Creamy Butterbeans with Spinach and Roasted Pomodorino
  • Roasted Pepper Caponata Skillet Pizza
  • Quick Hummus with Shredded Beetroot
  • Fricassee of Purple Sprouting Broccoli
  • Toasted Hazelnut Tahini and Quick Blackcurrant Jam on Brioche
  • Bucatini with Kale and Pangritata
  • Spaghetti with Crispy Shiitake Meatballs and Garlic Kale Passata
  • Grapefruit and Olive Oil Bundt Cake
  • Tofu "Fish" Sandwiches
  • Shaved Carrot and Pickled Cauliflower Salad
  • Miso Pickled Cauliflower
  • Panko Sweet Potato Bao
  • Spiced Squash Filo Pie

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Richard Makin is the School Night Vegan.

Richard has been exploring the world of plant-based cuisine since November 2017 when he switched from life-long vegetarian to full-time vegan!

More about me →

Popular

  • Vegan Egg Fried Rice
  • Vegan Spanish Omelette (Spanish Tortilla)
  • Vegan Banana Bread Pancakes
  • Vegan Carrot Cake
  • Vegan Meatballs
  • Vegan Sloppy Joes

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